Ready to enjoy Planted Butter Chicken?
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Ready to enjoy Planted Butter Chicken?

Now it’s your turn to experience the new world of AMRIT! If you love AMRIT and managed to grab a goodie bag, this is your chance to easily cook your favorite dish from AMRIT x Planted at home.

Ingredients for the marinade:
– Amrits Spices Gewürz Nr. 1 – 2 packs Planted Chicken-Nature – 1/2 tbsp (black) salt – 2 tbsp mustard oil – 1 tbsp fresh mint – 1 tbsp fresh coriander – 1/2 tbsp vegan yogurt alternative – 1 tbsp lemon juice

Preparation:
  1. Mix the Planted Chicken with Amrits Spices Gewürz No. 1 and the other ingredients, then let it marinate in the fridge for about 1 hour.

Ingredients for preparation: – Amrits Spice Gewürz No. 2 – Oil for frying – 3 medium-sized onions, sliced – 1–4 garlic cloves – 2.5 cm ginger, roughly chopped – 3–4 green chilies – 3–4 green cardamom pods – 1 kg tomatoes, roughly chopped – 1/3 cup cashew nuts – A small handful of coriander leaves – Salt to taste – 2 tbsp vegan butter alternative

Instructions:

  1. Heat some oil in a pan and fry the Planted Chicken-Nature until golden brown. Set aside.
  2. In the same pan where the Planted Chicken was fried, add half of the Amrits Spice Gewürz No. 2 and toast it briefly.
  3. Add the onions, garlic, ginger, chilies, and cardamom pods, and fry until the onions are golden brown.
  4. Add the tomatoes, cashew nuts, coriander, salt, and the remaining Amrits Spice Gewürz No. 2, cook through, then blend the mixture until smooth. Cook the sauce with the vegan butter alternative until it thickens.
  5. Add the fried Planted Chicken back into the sauce to heat.
  6. Before serving, adjust the flavor with the vegan yogurt alternative and lemon juice for a creamy and slightly tangy taste.
  7. Garnish with fresh mint and fresh coriander.

The delicious Planted Butter Chicken is now ready to serve. Enjoy your meal!